Welcome to Singapore's only Fermentation Friends group. Learn about how to create your own fermentations - water and milk kefir, vegetable fermentations like sauerkraut & kimchi and most of all KOMBUCHA - the elixir of life.
To get you started on your fermentation journey, you may wish to look here https://www.zeemaps.com/map…# for your nearest fermentation culture donor.
We also conduct ticketed events to learning how to create your own HOMEMADE products.
1) 20 August 2pm to 4pm: TeaLeave Making + BOOCH - https://www.facebook.com/events/298570847157727/
2) 27 August 2pm to 4pm: Honey & Brine Masterclass with Louise Kane Buckley of Loula Natural HK - https://www.facebook.com/events/1411743132175124/
3) 2 and 3 September: All Vegan Fermentations (Water Kefir & Sauerkraut) by Melissa of SG Fermentation Friends in HCMC, Vietnam - https://www.facebook.com/events/1738474896400464/
TBC October: Vegan Cheese with Chiara Squinzi of La Holista HCMC, Vietnam.
Have fun fermenting!